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Awaji Island Fresh Shirasu Aji-Meguri-don" was featured in the Kobe Shimbun on Saturday, April 25, 2026!
Awaji Island's Fresh Shirasu The "Awaji Island's Fresh Shirasu Aji-Meguri-don" was featured in the Kobe Shimbun on Saturday, April 25, 2026! A bowl of rice topped with a generous serving of fresh fresh raw shirasu, floating in a special sauce, and free of the island's... -
Uzuno-no-oka Restaurant with a spectacular view" was introduced on Jalan News!
Relaxing lunch with a spectacular view in Minami-Awaji City! Uzuno-Oka Restaurant with a spectacular view" was featured in Jalan News! Shabu-shabu with raw sea urchin & seasonal local fish in a soup with sea urchin and soy milk... -
UZU NO OKA", a restaurant with a spectacular view, was introduced on SUKOYAKA!
Awaji Island's onions are good to look at and eat! SUKOYAKA introduced "Uzuno-oka," a restaurant with a spectacular view! Awaji Island onions are good to look at and eat! -
UZU NO OKA", a restaurant with a spectacular view, was introduced in Kansai Walker 2025-26 Winter!
Taste all the warm and luxurious island gourmet food! UZU NO OKA Restaurant with a spectacular view" was introduced in Kansai Walker 2025-26 Winter! The menu is rich in originality, and the ingredients from Awaji Island ... -
Restaurant UZU NO OKA" was introduced in "Chikyu no Arukikata Hyogo 2026-2027"!
Taste Awaji Island Gourmet Food with a Spectacular View "Restaurant Uzuno-oka" was introduced in Chikyu no Arukikata Hyogo 2026 - 2027! Enjoy the island's delicacies while gazing at the spectacular scenery that spreads out below you... -
UZU NO OKA", a restaurant with a spectacular view, was introduced in Kansai Walker 2025 Autumn!
Island treasures! Eat up the island's gourmet food! Restaurant Uzuno-no-oka" was featured in Kansai Walker 2025 Autumn! Island sea bream rice ¥2.970 (natural sea bream), pine bark sashimi, two kinds of tempura with skin removed... -
Rabbit and Tortoise" featured on Yomiuri TV's "Island Dried Octopus, Eat the Octopus! was introduced on Yomiuri TV!
Rabbit and Tortoise" featured on Yomiuri TV's "Island Dried Octopus, Eat the Octopus! was featured on Yomiuri TV's "Rabbit and Turtle"! To the staff of the TV program, Thank you very much for introducing us in this wonderful program... -
UZU NO OKA's "Hamo Cuisine" was featured in "Buratto Awaji Island"!
Hamo (garden eel) cuisine available without reservations Burattemo Awaji Island featured "Hamo no Oka" hamo cuisine at the spectacular view restaurant Uzuno-Oka! Awaji Island Hamo no Sukiyaki Nabe Course 5,060 yen (tax included) "Hamo sukiyaki" is a dish of hamo... -
UZU NO OKA's "Nama Shirasu Don" (fresh baby sardines on top of a bowl of rice) was featured on KissPRESS!
Enjoy fresh shirasu in a 2-way bowl at "Uzuno-oka," a very famous restaurant on Awaji Island! KissPRESS introduced "Nama Shirasu Don" (fresh young sardines on top of a bowl of rice) at "Zekkei Restaurant Uzunooka" on Awaji Island! Today, the current... -
Dried island octopus, "Eat the Octopus! was featured in the Asahi Broadcasting Corporation's "News Okaeri" program!
Dried island octopus, "Eat the Octopus! was featured in the Asahi Broadcasting Corporation's "News Okaeri" program! To the staff of the program, thank you very much for introducing us in this wonderful program...
Notice of Temporary Closure and Temporary Business Hours due to Facility Renovation May 25 (Mon.) - June 19 (Fri.)
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