The Evening Bulletin
meat quality as good as natural
Awaji Island 3-year Torafugu Bifuku Nabe was introduced.
Evening Fuji | Awaji Island 3-year Torafugu Bifuku Nabe introduced.
- Asahi Broadcasting Corporation | Emiko Uenuma's Oshaberi Cooking | Awajishima 3-year torafugu and onion rice burger was introduced.
- Awaji Island 3-year torafugu and onion rice burger, now on sale!
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