the more you stir it up Mazemasu with full of flavor
Awaji Island cherry salmon mazemasu
2,200 yentax included (e.g. price)
limited quantity
limited time
Not "mazesoba" but "mazemasu of sakura-masu," which is a mixture of sakura-masu cut like thin noodles, Awaji beef miso, slices of fresh onion from Awaji Island, chopped nori, and egg yolk from a free-range egg on the island! Please enjoy it while mixing the sauce at the bottom. Finish with "Mazemasu Gohan" (rice topped with mazemasu).
