Uzunooka Kaisen Uni Shabu" was introduced on Yomiuri TV | mono Mono Club!
mono Mono Club
If you come to Awaji Island, you also want to taste the seafood!
So I recommend...
This seafood sea urchin shabu!
Fresh seafood in a broth infused with the finest fresh sea urchin from Awaji Island.
Rich sea urchin flavor
Sigh, it's so delicious!
The dish ends with rice and fresh uni (sea urchin) in an excellent sea urchin porridge, full of flavor!
Please come and taste the gourmet food of Awaji Island.
To the program staff
Thank you very much for introducing us on this wonderful program!
Uzunooka Kaisen Uni Shabu" was introduced on Yomiuri TV | mono Mono Club!
- Fuji Television Network, Inc! | Uuzu no Oka Kaisen Uni Shabu was introduced.
- Evening Fuji | "Awaji Island's Back Season Spanish Mackerel Yuzu Sukiyaki Nabe Course" was introduced.
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