Evening Fuji | Awaji Island 3-year torafugu hot pot was introduced. 2015 10/31 Media Coverage Awaji Pufferfish October 31, 2015 Media Coverage Awaji Pufferfish Awajishima 3-year torafugu hot pot finally begins! FM COCOLO | Uzuno-no-oka Kaisen Uni Shabu was introduced. Related Articles UZU NO OKA", a restaurant with a spectacular view, was introduced in Kansai Walker 2025 Autumn! August 21, 2025 Rabbit and Tortoise" featured on Yomiuri TV's "Island Dried Octopus, Eat the Octopus! was introduced on Yomiuri TV! August 10, 2025 UZU NO OKA's "Hamo Cuisine" was featured in "Buratto Awaji Island"! June 23, 2025 UZU NO OKA's "Nama Shirasu Don" (fresh baby sardines on top of a bowl of rice) was featured on KissPRESS! June 23, 2025 Dried island octopus, "Eat the Octopus! was featured in the Asahi Broadcasting Corporation's "News Okaeri" program! June 23, 2025 Dried island octopus, "Eat the Octopus! was featured in the Asahi Broadcasting Corporation's "News Okaeri" program! June 7, 2025 Yomiuri TV's Kansai Joho Net ten featured "Dried Octopus on the island, Eat the Octopus! was introduced on Yomiuri TV's Kansai Joho Netten! May 6, 2025 Uzuno-oka, a restaurant with a spectacular view, was featured in Richer Awaji Island! May 1, 2025