Here's one more dish for you!

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.
Our restaurant offers "Island Umatama," a dish made with Awaji Island's specialty, tamane.
Umatama is made by steaming whole onions from Awaji Island in the oven, seasoned only with olive oil and salt, but very sweet, and served with our chef's homemade meat miso.
The more heat is applied to Awaji Island onions, the sweeter and tastier they become.
When you visit Awaji Island, we hope you will order the island's umatama as another dish at the restaurant with a spectacular view.
We look forward to welcoming many customers today.

We want to share the food with everyone! Click here for the "One of the Island" menu

Uzuno-Oka Lunch Menu: "A dish from the island" Menu

Uzuno-oka Restaurant with a spectacular view
Address: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan
Phone: 0799-52-2888 FAX: 0799-52-0489