Rich sweetness rivaling that of tiger prawns
Battera Sushi with Island Leg Red Shrimp (2 or 3 pieces)
4,400 yen / [Sushi by itself]2,970 yentax included (e.g. price)
limited quantity
limited time
Our chef himself goes to the Dojo Fishing Port (Habu) in Minami-Awaji City to purchase only carefully selected leg red prawns. The beautiful reddish-brown boiled leg red prawns are then vinegared and covered all over with a brightly colored battera. Since the shrimp alone has a rather bland taste, shiitake mushrooms from local Morinoki Farm are placed between the rice to add a nice accent to the flavor.