Cuisine Menu
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Ice Cocktails with a spectacular view of the island
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Highball with a great view of the island
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Island Lemon Sour
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Awaii Curry Jr.
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Island lemon and grape squash
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raw Spanish mackerel hanasaki chahan
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Island nori bento - island Spanish mackerel & Nagori pike conger eel
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Fresh Spanish Mackerel Hanasaki Bowl
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Shabu-shabu set of back-season fresh Spanish mackerel and red sea bream
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grilled Spanish mackerel with kabuto
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Back Season Spanish Mackerel Salt Tataki
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Dried island octopus with a straw. Eat the octopus!
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〜The Wife is a Witch Plan - Spectacular View Wife Lunch [Black Sea Urchin
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Comparison of natural and cultured red sea bream sashimi
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Vinegared vinegared back-season Spanish mackerel and kobujime (red sea bream)
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Island Lemon Squash
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Orange Squash with Island Naru
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Island Naru Orange Sour
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Awaiiti Curry - Island delicacies [Sea
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AWAIICHI Curry - Island delicacies [Mountain
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Thinly sliced island octopus
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Awaji Island Onion" Island's Umatama
～Awaji Beef with Miso -
Sliced salad with sliced hanging onions
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Stewed Hanging Onion and Awaji Beef Stew
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Thickly sliced grilled pork cutlet with hanging onions
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Namul (dried onion and island wakame seaweed)
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Okinawan stir-fry dish, usually containing vegetables (especially bitter melon), tofu, onion and onion gratin
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Whole Hanging Onion Soup
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Hanging onion and island shrimp chili
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Miso soup with seasonal vegetables and hanging onions
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Today's fried whole local fish set meal
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A dish of today's fried whole local fish [take out].
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Awaji Wagyu Beef Hanasaki Toro Spanish Mackerel Bowl
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Island Octopus Tataki
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Island Octopus Tataki Chahan
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Uzu no Oka Awaji Beef Uni Shabu [Red Sea Urchin
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Uzu no Oka Kaisen Uni Shabu [Red Sea Urchin
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Awaji Island's exquisite raw sea urchin rice [black sea urchin
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～Uni Kumaze Gohan - Island's Golden Ratio [Black Sea Urchin
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Awajishima fresh shirasu (fresh shirasu) Ajimeguri-don (bowl of rice topped with a bowl of rice)
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Spilt rice with kama-age shirasu
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Thick Island Spanish Mackerel Battera Sushi
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～Island Gohan - soft boiled octopus rice
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Battera Sushi with Island Leg Red Shrimp (2 or 3 pieces)
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The Sixth Uzushimaru Set Meal [Boiled Fish Set Meal, Grilled Fish Set Meal
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The Sixth Uzushimaru Set Lunch - Fish Katsu Katsu Tenju
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The superb view sashimi stage [black sea urchin] - Where are you going to go up these stairs? ~ (in Japanese)
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island tai meshi
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Awaji Beef Thick Battera Sushi
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Sukishabu with grated oni and Japanese pepper
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Awaji Beef! Meat on the Hitsujimabushi
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Awaji Beef Roast Beef Bowl
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Uzushio World Heritage Curry
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Tempura of Awajishima onion
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Awaji Island Jidako Tempura
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Awaji beef kombujime
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Island salad and roast beef
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multi-tiered food cooked on the island
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sashimi of back-season Spanish mackerel
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Back Season Spanish Mackerel Salt Tataki
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Vinegared vinegared back-season Spanish mackerel
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Thick-sliced roast beef of Awaji beef
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simmered soft boiled abalone octopus
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Superb view children's lunch
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Children's Island Pizza
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Kodomo no Awaji Island Curry
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Children's Sanuki Udon
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Island White Plinth with Fukucafe Roasted Coffee with Coffee Syrup
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Smooth apricot jelly with island honey
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Smooth Fruit Plin of the Island - Shine Muscat (with Caramel Sauce)
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Island rare cheese pudding with lemon juice
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Smooth Fruit Plin of Island Prince Melon with Caramel Sauce
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Island Lemon and Banana Smoothie
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Mixed juice made with island milk
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Spinach mixed juice made with island milk
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Mixed juice of mandarin oranges made with island milk
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Mixed blueberry juice made with island milk
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oolong tea
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Coca-Cola
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100% orange juice
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Coffee (Ice / Hot)
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American (Hot)
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Cafe Latte (Hot)
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Cappuccino (Hot)
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Milk Tea (Ice / Hot)
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Lemon Tea (Ice / Hot)
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Island Marugoto Lemon Highball
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Bottled beer (medium) [Asahi].
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Draft beer (medium) [Asahi].
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Beer by the glass [Asahi].
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high-ball
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Barley shochu (w/water, hot water, or on the rocks)
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Sweet Potato Shochu (w/water, hot water, or on the rocks)
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Local sake Kitamae Funakaze (dry) (heated 1 gou)
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Cold Sake (Namairei)
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Local beer (Pilsner)
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Local beer (lemon)
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Non-alcoholic beer [Asahi].
