restaurant (esp. Western-style)- TAG -

Thank you very much for visiting Uzu no Oka Restaurant. This time, we would like to introduce "Dashi Shabu and Tachimeshi Set" using a whole Tachio fish...

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce you to a popular vegetable in our vegetable garden, which is grown by our staff (vegetable sommelier) here at...

Thank you very much for visiting Uzumi-no-oka Restaurant with a spectacular view. This time we would like to introduce our popular Uzuchio World Heritage Curry menu. The rice is made from Awaji Island...

Dear Valued Customers, This is Uzu no Oka, a restaurant with a spectacular view. There is only one day left in the five-day Silver Week holiday weekend. During this consecutive holiday, our restaurant had a lot of...

Thank you for visiting Uzu no Oka Restaurant with a spectacular view. Kaisen Hitsumabushi is a three-flavor dish of seasonal fish! First, taste the fresh seafood as chirashi sushi...

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. This time, we would like to introduce our popular menu, Kaisen Uni Shabu (Sea Urchin Shabu). Uzuno-oka Kaisen Uni Shabu 3,8...

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. This time, we would like to introduce you to our popular "Tai no Dashi Chazuke (Sea Bream Dashi Chazuke)". ...

Thank you for visiting Uzu no Oka Restaurant with a spectacular view. The fresh shirasu of Awaji Island, which was released on April 24, 2015, is now on the rise in sales. We are also selling Awaji Island fresh shirasu...

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Our chef won an award for excellence at the Awaji Island Creative Cuisine Contest for his "Island Umatama," which was introduced on TV...

Thank you for visiting Uzu no Oka Restaurant with a spectacular view. As our recommended menu, we offer Kaisen Hitsumabushi, a new specialty of Awaji Island. The color and ...