Unique experience and gourmet food! Uzu-no-oka Onaruto Bridge Memorial Hall

Tourist information website "NIPPONThe "Island Octopus Tataki Chahan" was introduced in "The Island Octopus Tataki Chahan" in the "The Island Octopus Tataki Chahan"!
One of the new specialties at Uzu no Oka is the high-impact "Island Octopus Tataki Chahan. A whole leg of fresh Awaji Island octopus is seared, cut into pieces of your choice, and served with Tosa soy sauce, ume sauce, or island lemon and wasabi. The final dish is tako-chazuke (octopus stew) with special dashi broth. The variety of ways to enjoy this dish has made it a signature product that has been viewed 16 million times on SNS. Other new specialties include "Awaji beef wrapped hamburger steak" overflowing with juices and "Awaji Island Milk Bread on the Hill," which is rich in flavor of Awaji Island milk. Be sure to enjoy the luxurious collaboration of a spectacular view and a feast!
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