Today we present to you,
The golden ratio of the island!
Awaji Island, which has served the imperial family with foodstuffs since ancient times as the "Land of Goshoku (Food)"...
Blessings of the island passed down to the present,
Awaji Island's exquisite fresh sea urchin, Awaji beef, island eggs, and rice.
We offer our customers the best flavor balance ratio of the two.
First, mix the wasabi into the sea urchin soy sauce.
Pour over the entire rice!
After half of the rice is served, breaking up the rice,
Enjoy the superb flavor with condiments and seaweed!
Rich and sweet taste of egg yolk and raw sea urchin,
And Awaji beef with deep flavor is intertwined
Indescribable rich flavor spreads in your mouth! (^^)!
This time of year, we use rare red sea urchin.
It is more tasty.
Please enjoy Awaji Island ingredients in a luxurious mixed rice dish (*^^*).
