Awaji Island 3-year torafugu and onion rice burger, now on sale!

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.
Last December 29, ABC broadcast Emiko Uenuma's Talking Cooking 20-year breakthrough special, a showdown of new gourmet specialties on Awaji Island.
The introduced Awaji Island 3-year torafugu and onion rice burger is available for a limited time (limited to 10 servings per day) until January 24.

Awaji Island 3-year torafugu fritters are the main topping for the rice burger,
Awaji Island onion slices and avocado with special onion sauce and tartar sauce.
The rice buns are made with rice from Awaji Island and Awaji Island olive paste kneaded into a refreshing bun.
Please try the Awaji Island 3-year torafugu and onion rice burger, a limited-time menu item.
Our staff is looking forward to serving you tomorrow with our seasonal menu.
Restaurant with a spectacular view, Uzuno-oka
Address: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan
Phone: 0799-52-2888 FAX: 0799-52-0489