Limited to 30 servings! Awaji Island 3-year torafugu, last 3 days of the season.

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.
The Awajishima 3-year torafugu menu has been enjoyed by many customers.
The Awajishima 3-year torafugu menu is now available at our restaurant,
The event ended successfully on Sunday, March 22, 2015.

Thank you, Awajishima 3-year torafugu ... until we meet again!
...But here's the good news!
At Uzuno-Oka, a restaurant with a spectacular view
Tuesday, March 24, Wednesday, March 25, and Thursday, March 26, ,
We will continue to offer Awaji Island 3-year torafugu menu!
Limited to 30 servings! The event will end as soon as we run out.

Awaji Island 3-year torafugu mifuku nabe (with fugu zosui) 5,000 yen (excluding tax) course
《Original dish》.
Bifuku nabe (fugu platter, fugu skin collagen, lettuce and other vegetables, ponzu jelly)
3 kinds of small bowls
2 pieces of nigiri sushi with fugu (gari, wasabi, shiso, hana, tamari)
3 pieces of teppan
2 fried blowfish (green pepper, tomato, lemon)
Fugu porridge set (rice, egg, green onion and nori)
Dessert (Gelato)
Here is the lunch menu using Awaji Island 3-year torafugu (blowfish)♪

How about warming up with fugu nabe and fugu zosui during these three days when it gets chilly due to the return of cold weather?
We look forward to serving you.