Awajishima Sea Bream Yaki Nudoru" in the newspaper

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.
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Our newest menu item is the Awaji Island Sea Bream Yaki Nudoro, a dish that was featured in a newspaper and features a whole fish of sea bream from Awaji Island.
The texture of the nurdle is firm, and it is served with the kabuto part of the sea bream and the delicious meat around the bone, so please enjoy the dish with gusto.
We hope you will try our Awaji Island sea bream yaki-noodles, as the broth, which brings out the flavor of the sea bream and Awaji Island onions, will warm both your body and soul.
We look forward to welcoming many customers today.
The number of items available depends on the number of snapper in stock, so please call to confirm when coming to the restaurant.