Awaji Island 3-year torafugu (pufferfish) Mifuku nabe course with milt broth
Awaji Island 3-year torafugu (pufferfish) Mifuku nabe course with milt broth
Awaji Island 3-year torafugu (pufferfish) Mifuku nabe course with milt broth
11,000 yentax included (e.g. price)
limited time
This course is recommended for those who would like to leave some extra time to enjoy a la carte menus.
【Contents】Tessa of fugu/nabe with milt soup (fugu meat, 2 kinds of fugu skin, lettuce, morinoki shiitake mushroom, jus ponzu)/fugu karaage/vinegared fugu/porridge set with milt soup
