What is Awaji Island 4-year Torafugu? &One month to go! Awajishima 3-year torafugu excellent lunch menu!

Thank you very much for accessing the Uzu no Oka website.
Awaji Island 3-year torafugu (blowfish) is in season!
At Uzu no Oka, a restaurant with a spectacular view, we have many customers visiting us every day,
We offer Awaji Island 3-year torafugu (blowfish) dishes for your enjoyment.

The third year in this image is the Awajishima 3-year torafugu that we offer.
Third graders, they are big! (It's a little hard to tell how big they are, but I imagine 3rd graders are about the size of a rugby ball.)
An aquarium tank is installed at the entrance of Uzu no Oka, a restaurant with a spectacular view,
We have one-, two-, and three-year old torafugu swimming around, and the difference in size is astonishing.
Torafugu, a third-year student, is a true heavyweight and boss. He is sitting in the tank! and sits in the tank.
By the way, if you have Awaji Island 3-year torafuguAwajishima 4-year torafugualso exist?
You may think that this is a good idea.
... exists!
However, it is difficult to grow and is rarely available in the market.
Torafugu is said to be most delicious when it is three years old.
How good does four-year Awaji Island four-year torafugu really taste...?
Also in Awaji Island,Awajishima 4-year torafuguThey say that there are no stores that offer
But...what a surprise! We were able to stock a limited quantity!
Awaji Island 4-year torafugu (blowfish) Mifuku nabe 5,500 yen course
Awaji Island 4-year torafugu (blowfish) Mifuku nabe 6,500 yen course
We offer this service at
▼For more information, please click on the banner below.

Limited stock and limited quantities are available.
Please take this opportunity to try the taste of Awaji Island 4-year torafugu.
Back to the story, Awajishima 3-year torafugu.
Also in the popularity ranking of our lunch menu for the last 7 days,
Awajishima 3-year torafugu hot pot course: 3,000 yen, 4,000 yen
Awaji Island 3-year torafugu (blowfish) mifuku nabe course: 5,000 yen, 6,000 yen
and all courses are ranked in the top 10.
Last week ★Top 10 Lunch Menu RankingClick here for the *.
Among the Awaji Island 3-year torafugu nabe courses, the most popular is the "Awaji Island 3-year torafugu nabe course,

Awaji Island 3-year torafugu mifuku nabe (with fugu zosui) 5,000 yen (excluding tax) course
is
We have received many inquiries and orders since it was introduced on TV broadcast.
The items on the menu are,
Bifuku nabe (fugu platter, fugu skin collagen, lettuce and other vegetables, ponzu jelly)
Three kinds of small bowls
2 pieces of nigiri sushi with fugu (gari, wasabi, shiso, hana, tamari)
3 pieces of tessa
2 pieces of deep-fried blowfish (green pepper, tomato, lemon)
Fugu porridge set (rice, egg, green onion and nori)
Dessert (Gelato)
The menu includes a variety of Awaji Island 3-year torafugu (blowfish).
Awajishima 3-year torafugu is available at our restaurantThrough Sunday, March 8, 2015The Company plans to
There is only about one month left. We hope you will enjoy Awaji Island 3-year torafugu cuisine.
Thank you for reading to the end.
We look forward to serving you.