We offer a lunch menu of Awaji Island's exquisite raw sea urchin that fishermen also highly praise. Please try our carefully selected "Awaji Island's exquisite fresh sea urchin" with its large size and rich taste.
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Uzu Hill Style! Local cuisine!
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce "Awaji Beef Grilled with Sea Urchin Miso Hoba"! (^^)! Widely known as a local dish... -
UZU NO OKA's seafood sea urchin shabu-shabu was featured in FONTE.
UZU NO OKA's seafood sea urchin shabu-shabu was featured in "Cars, Fun, and Nets Toyota HYOGO: FONTE". Hyogo is a nabe kingdom! Shabu-shabu is a dish that is a ... -
Uzu no Oka's popular menu is now even more delicious and new!
Today, we would like to introduce "Uzu no Oka Kaisen Uni Shabu" which will be on sale from tomorrow, December 14! This is the most popular menu at Uuzu no Oka! Uuzu... -
Uzun-no-oka Kaisen-Uni-Shabu (fresh sea urchin shabu) was featured in "Jaran", a special feature on seafood menus.
Uzun-no-oka Kaisen-Uni-Shabu was introduced in Jalan (Kansai, Chugoku/Shikoku), featuring seafood menu of your dreams. The mild and rich flavor is appealing. Sea urchin shabu shabu! The finest black sea urchin from Awaji Island... -
Uzu no Oka Style! Houha-yaki!
Today, we would like to introduce a new menu item that we started selling yesterday, September 26th! I would like to introduce you to "Awaji Beef Grilled with Sea Urchin Miso Hoba"! (^^)! It is widely known as a local dish, "Hou... -
Uzu-no-oka Kaisen-Uni-Shabu was introduced in "Jaran", a popular feature on scenic drives.
Uzuno-oka Kaisen-Uni-Shabu featured in Jalan (Kansai, Chugoku/Shikoku), the hottest spot for scenic drives. Cross the Akashi Kaikyo Bridge and you will find yourself in a gastronomic paradise! The sea, flowers, and other exquisite... -
Enjoy the island's delicious flavors!
Today, we would like to introduce you to the "Golden Ratio of the Island," which is the island's "Golden Ratio of the Island! Awaji Island, which has been serving foodstuffs to the imperial family since ancient times as the "Goshoku Kuni" (Land of Food).... -
☀Summer menu at Uzu no Oka restaurant ☀Summer menu at Uzu no Oka restaurant
Today, we would like to introduce our limited summer menu, which will be available from August 5 (Sun.)! The first is a summer menu that combines the best seasonal ingredients from Awaji Island... -
Red sea urchin menu is finally on sale!
From June 27 (Wed.), we will start selling a menu of red sea urchin, which is said to be the highest quality variety! Awaji Island's best raw sea urchin" is caught by bare... -
Awaji Island's Bepin Hamo (hamo) will be on sale from tomorrow!
Today, we would like to introduce "Awaji Island Hamo Shabu Course" which will go on sale tomorrow, June 1! Bepinho hamo is a high-end food that represents the summer on Awaji Island, and is served in a con...
