We offer a lunch menu of Awaji Island's exquisite raw sea urchin that fishermen also highly praise. Please try our carefully selected "Awaji Island's exquisite fresh sea urchin" with its large size and rich taste.
-
Executive Chef Fujimi Wins Second Consecutive Championship in the 22nd Awaji Creative Cuisine Contest (Published in Kobe Shimbun)
Chef Fujimi of Uzunooka won the 22nd Awaji Creative Cooking Contest for the second year in a row! Executive Chef Fujimi of Uzunooka, a restaurant with a spectacular view, won the 22nd Awaji Creative Cuisine Contest for the second year in a row, and was featured in the Kobe Shimbun newspaper! The island's... -
Awajishima 3-year torafugu (blowfish) and excellent fresh sea urchin
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce you to the Awaji Island 3-year torafugu (blowfish), which is in season now, and the exquisite fresh sea urchin course.... -
August 22, 2020] Asahi Broadcasting Corporation (Asahi Hoso TV) [Asa da! Uzu no Oka Kaisen Uni Shabu (Uzu no Oka Seafood Sea Urchin Shabu) will be featured on Asahi Broadcasting Corporation's TV program "Asahi!
Thank you for visiting the website of Uzuno-oka, a restaurant with a spectacular view. On August 22, 2020, Asahi Broadcasting Corporation (Asahi Hoso TV) aired a program called "Asa..! Travel Salad" on Asahi Broadcasting Corporation on August 22, 2020. -
How about seafood sea urchin shabu-shabu at home?
Thank you very much for visiting Uzuno-oka Restaurant with a spectacular view. Today, we would like to introduce "Uzuno-oka Kaisen Uni Shabu" which you can enjoy at home. The sea urchin is grown in the tidal currents of Naruto... -
Awajishima 3-year torafugu new menu!
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce the Awaji Island 3-year torafugu (blowfish) ankake shinjo (shinjo with red bean paste), which will be on sale from tomorrow, February 14, 2012. -
With a spectacular view...
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce "Gokujo Ehoumaki" which was very popular last year.... -
Introduced in "Kansai Joho Net ten!
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce you to Uzu no Oka, a restaurant with a spectacular view, which was featured in the September 11 edition of Kansai Joho Net ten... -
New menu for Uzu no Oka, a restaurant with a spectacular view!
Thank you very much for visiting Uzu no Oka Restaurant. Today, we would like to introduce our new menu which will be available from tomorrow. -
Tomorrow's limited edition of the extravagant ehomaki ✿.
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Tomorrow, February 3, is Setsubun day, and we will be offering a special Setsubun menu "Uzumi-no-oka" at Uzumi-no-oka. -
A limited menu for Setsubun day: "Ehoumaki" (rolls with fresh sea urchin)!
Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to introduce our special menu for Setsubun day (February 3), "Ehoumaki" (sea urchin roll)...