Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.
January 27 (Tuesday) on Asahi Broadcasting Corporation
Our lunch menu "Awaji Island Sea Bream Grilled Nudel" was introduced.
Asahi Broadcasting Corporation｜Cocoiro
Awajishima Nudo's special noodles are 2 mm thick and 38 cm long, thicker and twice as long as conventional somen noodles.
These noodles combine the firmness of udon noodles with the nodogoshi of somen noodles.
Awajishima Sea Bream Yaki Nudoro" also uses onions, a specialty of Awaji Island.
A rich broth is made from the ara of seared sea bream.
The richness from the boldly grilled sea bream and the flavor of Awaji Island onions!
The broth made with local miso is well mixed with the sticky Awajishima noodle.
Please enjoy a cup that will warm your heart and body.
Uzu no Oka Restaurant with a spectacular view
Address: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan
Phone: 0799-52-2888 FAX: 0799-52-0489
Our "Awaji Island Sea Bream Yaki Nudoro" was introduced on Asahi Broadcasting Corporation's "Cocoiro".
