{"id":8969,"date":"2025-02-01T14:47:42","date_gmt":"2025-02-01T05:47:42","guid":{"rendered":"https:\/\/rest.uzunokuni.com\/?p=8969"},"modified":"2025-02-19T12:55:33","modified_gmt":"2025-02-19T03:55:33","slug":"%e3%81%be%e3%81%a3%e3%81%b7%e3%82%8b%e6%b7%a1%e8%b7%af%e5%b3%b626%e6%9c%80%e6%96%b0%e7%89%88%e3%81%ab%e7%b5%b6%e6%99%af%e3%83%ac%e3%82%b9%e3%83%88%e3%83%a9%e3%83%b3-%e3%81%86%e3%81%9a%e3%81%ae","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/8969\/","title":{"rendered":"Uuzu no Oka, a restaurant with a spectacular view, was featured in the latest edition of Mapuru Awaji Island`26!"},"content":{"rendered":"<h2 class=\"wp-block-heading\">Comparing island soul food<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"604\" height=\"767\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2025\/02\/2-2.jpg\" alt=\"\" class=\"wp-image-8974\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2025\/02\/2-2.jpg 604w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2025\/02\/2-2-236x300.jpg 236w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2025\/02\/2-2-9x12.jpg 9w\" sizes=\"auto, (max-width: 604px) 100vw, 604px\" \/><\/figure>\n\n\n\n<p><strong>Uuzu no Oka, a restaurant with a spectacular view, was featured in the latest edition of Mapuru Awaji Island`26!<\/strong><\/p>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p>Uzu no Oka Onaruto Bridge Memorial Hall (\u2192 P.100) is a restaurant on the second floor of the Onaruto Bridge Memorial Hall. Enjoy a relaxing meal while overlooking the Naruto Straits and the Shikoku mountain range. The restaurant boasts dishes that use plenty of seafood from Awaji Island.<\/p>\n\n\n\n<p><br>Awaji beef roast beef bowl: 1,760 yen<br>Underneath the special roast beef made with lean meat is a bowl of roasted Awaji onions. Not only the meat, eggs, and rice, but also the salt and soy sauce are made with island ingredients.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Uzu no Oka Kaisen Uni Shabu (seafood sea urchin shabu) 5280 yen and up<br>(Prices vary depending on the time of year.)<br>Uni-shabu\" is a dish in which fresh seafood skewers are dipped in a thick, rich broth based on fresh sea urchin from Awaji Island. The zosui, or rice porridge, is also an impressive experience.<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>Awaji Island cherry salmon and cherry sea bream in island lemon hot pot course: 4,400 yen (price and content subject to change)<br>Awaji Island cherry salmon and Awaji Island cherry sea bream, which herald spring on Awaji Island, are served in a refreshing hot pot using Awaji Island lemons, both in taste and appearance, and the dish concludes with nyumen noodles with Awaji Island somen noodles.<br>Availability: March - May<\/p>\n\n\n\n<p><\/p>\n<\/blockquote>\n\n\n\n<p>Dear Editorial Staff<br>Thank you very much for introducing us in your wonderful magazine!<\/p>\n\n\n\n<p><\/p>","protected":false},"excerpt":{"rendered":"<p>Compare the soul food of the island! Uzu no Oka Restaurant is located on the second floor of the Onaruto Bridge Memorial Hall (\u2192P.100). You can enjoy a relaxing meal while overlooking the Naruto Straits and the Shikoku mountain range [...].<\/p>","protected":false},"author":1,"featured_media":8970,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[392,146],"tags":[],"class_list":["post-8969","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sns","category-media"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/8969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=8969"}],"version-history":[{"count":4,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/8969\/revisions"}],"predecessor-version":[{"id":9002,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/8969\/revisions\/9002"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/8970"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=8969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=8969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=8969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}