{"id":4483,"date":"2023-05-14T09:47:37","date_gmt":"2023-05-14T00:47:37","guid":{"rendered":"https:\/\/rest.uzunokuni.com\/?p=4483"},"modified":"2023-05-14T09:47:39","modified_gmt":"2023-05-14T00:47:39","slug":"%e3%81%be%e3%81%a3%e3%81%b7%e3%82%8b%e6%b7%a1%e8%b7%af%e5%b3%b6%e3%83%bb%e9%b3%b4%e9%96%8024%e3%81%ab%e3%80%8c%e7%b5%b6%e6%99%af%e3%83%ac%e3%82%b9%e3%83%88%e3%83%a9%e3%83%b3-%e3%81%86%e3%81%9a","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/4483\/","title":{"rendered":"UZU NO OKA\", a restaurant with a spectacular view, was introduced in `Mapuru Awaji Island, Naruto`24!"},"content":{"rendered":"<h2 class=\"wp-block-heading\">To make local food tastier<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"600\" height=\"600\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/096851b1a15a7ed01ee24cc5d6c58f71.jpg\" alt=\"\" class=\"wp-image-4486\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/096851b1a15a7ed01ee24cc5d6c58f71.jpg 600w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/096851b1a15a7ed01ee24cc5d6c58f71-300x300.jpg 300w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>UZU NO OKA\", a restaurant with a spectacular view, was introduced in `Mapuru Awaji Island, Naruto`24!<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"454\" height=\"768\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/97ace3c4473ef885d70c3a2c6f9bd457.jpg\" alt=\"\" class=\"wp-image-4490\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/97ace3c4473ef885d70c3a2c6f9bd457.jpg 454w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/97ace3c4473ef885d70c3a2c6f9bd457-177x300.jpg 177w\" sizes=\"auto, (max-width: 454px) 100vw, 454px\" \/><\/figure>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>Uni Shabu, a very popular dish that has been featured in numerous media outlets<\/p><p>Uzu no Oka Kaisen Uni Shabu<\/p><p>Uni-shabu\" is a dish in which fresh seafood skewers are dipped in a thick, rich broth based on fresh sea urchin from Awaji Island. The zosui, or rice porridge, is also an impressive experience.<\/p><\/blockquote>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"589\" height=\"814\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/1.jpg\" alt=\"\" class=\"wp-image-4494\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/1.jpg 589w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/1-217x300.jpg 217w\" sizes=\"auto, (max-width: 589px) 100vw, 589px\" \/><\/figure>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>Awaji Island Cherry Trout in Shabu Shabu with a refreshing taste<\/p><p>Awaji Island cherry salmon and cherry sea bream in island lemon hot pot course<\/p><p>Awaji Island cherry sea bream, which heralds the spring on Awaji Island, is served in a pot that is refreshing in both taste and appearance, using Awaji Island lemons. The final dish is nyumen, which is a type of hot somen noodle made with Awaji Island somen noodles.<\/p><\/blockquote>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"464\" height=\"603\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/2f2ce605a0ba4d8818a690bdcdf9a668.jpg\" alt=\"\" class=\"wp-image-4491\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/2f2ce605a0ba4d8818a690bdcdf9a668.jpg 464w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/2f2ce605a0ba4d8818a690bdcdf9a668-231x300.jpg 231w\" sizes=\"auto, (max-width: 464px) 100vw, 464px\" \/><\/figure>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>Fisherman's meal Awaji Island fresh Spanish mackerel on top of a bowl of rice<\/p><p>Island fisherman's rice topped with fresh Spanish mackerel, which is rich in fat and has a sweet taste. It is served with a special sesame or miso sauce.<\/p><\/blockquote>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"464\" height=\"814\" src=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/c82e9260bfb1eb852223b100423290fc.jpg\" alt=\"\" class=\"wp-image-4492\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/c82e9260bfb1eb852223b100423290fc.jpg 464w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2023\/05\/c82e9260bfb1eb852223b100423290fc-171x300.jpg 171w\" sizes=\"auto, (max-width: 464px) 100vw, 464px\" \/><\/figure>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\"><p>Slow roasted beef with selected red meat<\/p><p>Awaji Beef Roast Beef Bowl<\/p><p>The characteristic onion roasted with sashi red meat is a bowl of rice topped with not only meat, eggs, and rice, but also salt and soy sauce, all made with ingredients from the island.<\/p><\/blockquote>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Dear Editorial Staff<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Thank you very much for introducing us in your wonderful magazine!<\/strong>Oh my god!!!<\/p>","protected":false},"excerpt":{"rendered":"<p>\u5730\u5143\u98df\u6750\u3092\u3088\u308a\u304a\u3044\u3057\u304f\u98df\u3079\u3066\u3082\u3089\u3044\u305f\u3044 \u307e\u3063\u3077\u308b\u6de1\u8def\u5cf6\u30fb\u9cf4\u9580`24\u306b\u300c\u7d76\u666f\u30ec\u30b9\u30c8\u30e9\u30f3 \u3046\u305a\u306e\u4e18\u300d\u304c\u7d39\u4ecb\u3055\u308c\u307e\u3057\u305f\uff01 \u591a\u6570\u306e\u30e1\u30c7\u30a3\u30a2\u306b\u3082\u53d6\u308a\u4e0a\u3052\u3089\u308c\u305f\u3001\u5927\u4eba\u6c17\u306e\u300c\u3046\u306b\u3057\u3083\u3076\u300d \u3046\u305a\u306e\u4e18\u6d77\u9bae\u3046\u306b\u3057\u3083\u3076 \u6de1\u8def\u5cf6\u7523\u306e\u751f\u3046\u306b\u3092\u30d9\u30fc [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4496,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[392,146],"tags":[],"class_list":["post-4483","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sns","category-media"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/4483","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=4483"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/4483\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/4496"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=4483"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=4483"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=4483"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}