{"id":2443,"date":"2019-09-21T18:17:19","date_gmt":"2019-09-21T09:17:19","guid":{"rendered":"http:\/\/rest.uzunokuni.com\/?p=2443"},"modified":"2019-09-28T15:26:12","modified_gmt":"2019-09-28T06:26:12","slug":"%e3%81%8b%e3%82%93%e3%81%95%e3%81%84%e6%83%85%e5%a0%b1%e3%83%8d%e3%83%83%e3%83%88ten-%e3%81%a7%e7%b4%b9%e4%bb%8b%e3%81%97%e3%81%a6%e3%81%84%e3%81%9f%e3%81%a0%e3%81%8d%e3%81%be%e3%81%97%e3%81%9f","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/2443\/","title":{"rendered":"Introduced in \"Kansai Joho Net ten!"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka, a restaurant with a spectacular view.<\/p>\n\n\n\n<p>Today, on September 11, we were introduced on Kansai Joho Net ten,<\/p>\n\n\n\n<p>The most popular menu item at Uzu no Oka<\/p>\n\n\n\n<p>Introducing \"Uuzu no Oka Kaisen Uni Shabu\"! (^^)!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"426\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10373.jpg\" alt=\"\" class=\"wp-image-2444\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10373.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10373-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p>Uuzu no Oka Kaisen Uni Shabu\" is a seafood sea urchin shabu,<\/p>\n\n\n\n<p>The rich broth is based on \"Awaji Island's exquisite fresh sea urchin\".<\/p>\n\n\n\n<p>Fresh seafood is served shabushabu-shabu!<\/p>\n\n\n\n<p>Raw sea urchin on rice with Awaji Island salt or soy sauce.<\/p>\n\n\n\n<p>Please enjoy the rich taste and aroma of \"Superior Raw Sea Urchin Meal\".<\/p>\n\n\n\n<p>It is also a luxury to enjoy shabushabu-shabu in sea urchin broth.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"426\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10382.jpg\" alt=\"\" class=\"wp-image-2445\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10382.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10382-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p>Finally, rice and condiments are added to the sea urchin soup<\/p>\n\n\n\n<p>The dish is finished with \"excellent sea urchin porridge\" full of flavor!<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"640\" height=\"426\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10427.jpg\" alt=\"\" class=\"wp-image-2446\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10427.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/09\/10427-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/figure>\n\n\n\n<p>Uuzu no Oka Kaisen Uni Shabu (seafood sea urchin shabu) served in a golden sea urchin soup!<\/p>\n\n\n\n<p>Please enjoy the best fresh sea urchin from Awaji Island!<\/p>\n\n\n\n<p><\/p>\n\n\n\n<p>The red uni menu will be available from late September to early October.<\/p>\n\n\n\n<p>After the sale of red sea urchin ends, the black sea urchin menu will be available.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u3044\u3064\u3082\u7d76\u666f\u30ec\u30b9\u30c8\u30e9\u30f3\u3046\u305a\u306e\u4e18\u3092\u3054\u5229\u7528\u9802\u304d\u3001\u8aa0\u306b\u3042\u308a\u304c\u3068\u3046\u3054\u3056\u3044\u307e\u3059\u3002 \u672c\u65e5\u306f\u30019\u670811\u65e5\u306b\u304b\u3093\u3055\u3044\u60c5\u5831\u30cd\u30c3\u30c8ten.\u306b\u7d39\u4ecb\u3057\u3066\u3044\u305f\u3060\u304d\u307e\u3057\u305f\u3001 \u7d76\u666f\u30ec\u30b9\u30c8\u30e9\u30f3\u3046\u305a\u306e\u4e18\u306e\u4eba\u6c17\u30ca\u30f3\u30d0\u30fc\uff11\u30e1\u30cb\u30e5\u30fc\u2606 \u300e\u3000\u3046\u305a\u306e\u4e18\u6d77\u9bae\u3046\u306b\u3057\u3083\u3076 [&hellip;]<\/p>","protected":false},"author":2,"featured_media":2444,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[146,1,75,23],"tags":[],"class_list":["post-2443","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-media","category-topics","category-ranking","category-uni"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2443","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=2443"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2443\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/2444"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=2443"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=2443"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=2443"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}