{"id":2413,"date":"2019-07-26T17:21:57","date_gmt":"2019-07-26T08:21:57","guid":{"rendered":"http:\/\/rest.uzunokuni.com\/?p=2413"},"modified":"2019-07-26T17:22:58","modified_gmt":"2019-07-26T08:22:58","slug":"%e5%a4%8f%e3%81%ab%e3%83%94%e3%83%83%e3%82%bf%e3%83%aa%e5%b3%b6%e3%81%ae%e4%b8%80%e5%93%81%e3%83%a1%e3%83%8b%e3%83%a5%e3%83%bc","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/2413\/","title":{"rendered":"Perfect for summer! A dish from the island's menu!"},"content":{"rendered":"

Thank you very much for visiting Uzu no Oka, a restaurant with a spectacular view.<\/p>\n\n\n\n

Today's dish is for everyone to share! From the island's a la carte menu,<\/p>\n\n\n\n

\"Island Octopus Thinly Sliced<\/p>\n\n\n\n

Uni Jelly<\/p>\n\n\n\n

From the island's drink menu,<\/p>\n\n\n\n

Awaji Island Watermelon Juice\" is introduced!<\/p>\n\n\n\n

The previously popular \"Island Octopus Thin Sashimi\" is now available,<\/p>\n\n\n\n

Revived from this summer!<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Thinly sliced to retain just the right amount of crunchiness.<\/p>\n\n\n\n

The more you chew the octopus meat, the more flavor you get out of it.<\/p>\n\n\n\n

Please enjoy the thinly sliced Awaji Dako only during this season.<\/p>\n\n\n\n

<\/p>\n\n\n\n

We have started selling this item as we did last year.<\/p>\n\n\n\n

Uni Jelly<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Jelly made from broth made by boiling hamo (conger eel) ara...<\/p>\n\n\n\n

And! A sumptuous serving of the finest fresh sea urchin from Awaji Island!<\/p>\n\n\n\n

It is a light, sweet, elegant, and unctuous dish.<\/p>\n\n\n\n

<\/p>\n\n\n\n

And last but not least,<\/p>\n\n\n\n

New! Awaji Island Watermelon Juice\" is on the island's drink menu!<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Watermelon grown on Awaji Island in the form of sherbet<\/p>\n\n\n\n

This is a juice to enjoy the watermelon itself!<\/p>\n\n\n\n

Please serve with salt on the table if you like (^^)<\/p>\n\n\n\n

<\/p>\n\n\n\n

In addition to the above three items, Uzu no Oka also offers<\/p>\n\n\n\n

There are many menu items that are perfect for summer!<\/p>\n\n\n\n

Please try it!<\/p>","protected":false},"excerpt":{"rendered":"

Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, we would like to share our dishes with you! From the island's a la carte menu, \"Island's Local Octopus Thinly Sliced\" \"Excellent Sea Urchin Jelly\" From the island's drink menu, \"Awaji Island Su [...]...<\/p>","protected":false},"author":2,"featured_media":2415,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-2413","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-topics"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2413","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=2413"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2413\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/2415"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=2413"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=2413"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=2413"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}