{"id":2224,"date":"2019-03-01T16:00:16","date_gmt":"2019-03-01T07:00:16","guid":{"rendered":"http:\/\/rest.uzunokuni.com\/?p=2224"},"modified":"2019-02-27T19:55:29","modified_gmt":"2019-02-27T10:55:29","slug":"%e6%b7%a1%e8%b7%af%e5%b3%b6%ef%bc%93%e5%b9%b4%e3%81%a8%e3%82%89%e3%81%b5%e3%81%90%e3%80%80%e7%b5%82%e4%ba%86%e9%96%93%e8%bf%91%ef%bc%81%ef%bc%81","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/2224\/","title":{"rendered":"Awajishima 3-year Torafugu (blowfish) end is near!"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka, a restaurant with a spectacular view.<\/p>\n<p>&nbsp;<\/p>\n<p>Today, \"Awaji Island 3-year Torafugu Bifuku Nabe\" (Awaji Island 3-year Torafugu Bifuku Nabe)<\/p>\n<p>(^^)\/<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2024\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/10\/10626.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/10\/10626.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/10\/10626-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Even in Awaji Island, which is blessed with seafood,<\/p>\n<p>With the same delicious taste as natural torafugu.<\/p>\n<p>Awajishima 3-year torafugu\" has been attracting particular attention in recent years.<\/p>\n<p>It is produced in Fukura, Minami-Awaji City!<\/p>\n<p>&nbsp;<\/p>\n<p>At the spectacular Uzu no Oka restaurant,<\/p>\n<p>Bifuku Nabe 5500 yen course and<\/p>\n<p>Bifuku Hot Pot in two different courses for 6,500 yen<\/p>\n<p>You can enjoy \"Awaji Island 3-year torafugu (blowfish)\"!<\/p>\n<p>&nbsp;<\/p>\n<p>First, thick three-year torafugu (blowfish) meat is added to the albacore soup,<\/p>\n<p>Serve with ponzu jelly.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2225\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10585.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10585.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10585-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>With lettuce from Awaji Island,<\/p>\n<p>We also recommend to serve it wrapped with torafugu and ponzu jelly!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2226\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10588.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10588.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10588-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>The final touch is the albacore in a broth that has the flavor of fugu melted into it.<\/p>\n<p>Enjoy the \"excellent rice porridge with milt soup\"!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2227\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10605.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10605.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/10605-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>The \"Awaji Island 3-year Torafugu Menu\" is<\/p>\n<p>The sale will last until Monday, March 11.<\/p>\n<p>We hope you enjoy it!<\/p>","protected":false},"excerpt":{"rendered":"<p>\u3044\u3064\u3082\u7d76\u666f\u30ec\u30b9\u30c8\u30e9\u30f3\u3046\u305a\u306e\u4e18\u3092\u3054\u5229\u7528\u3044\u305f\u3060\u304d\u3001\u8aa0\u306b\u3042\u308a\u304c\u3068\u3046\u3054\u3056\u3044\u307e\u3059\u3002 &nbsp; \u672c\u65e5\u306f\u3001\u300e\u3000\u6de1\u8def\u5cf6\uff13\u5e74\u3068\u3089\u3075\u3050\u7f8e\u798f\u934b\u3000\u300f \u3092\u3054\u7d39\u4ecb\u3057\u307e\u3059(^^)\/ \u6d77\u306e\u5e78\u306b\u6075\u307e\u308c\u305f\u6de1\u8def\u5cf6\u306e\u4e2d\u3067\u3082\u3001 \u5929\u7136\u306e\u3068\u3089\u3075\u3050\u3068\u5909\u308f\u3089\u306a\u3044\u7f8e\u5473 [&hellip;]<\/p>","protected":false},"author":2,"featured_media":2024,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[33],"tags":[],"class_list":["post-2224","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-torafugu"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2224","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=2224"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2224\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/2024"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=2224"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=2224"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=2224"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}