{"id":2216,"date":"2019-02-28T12:00:21","date_gmt":"2019-02-28T03:00:21","guid":{"rendered":"http:\/\/rest.uzunokuni.com\/?p=2216"},"modified":"2019-03-24T18:07:32","modified_gmt":"2019-03-24T09:07:32","slug":"%e6%b7%a1%e8%b7%af%e5%b3%b6%e3%82%b5%e3%82%af%e3%83%a9%e3%83%9e%e3%82%b9%e3%80%80%e7%99%bb%e5%a0%b4%ef%bc%81%ef%bc%81","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/2216\/","title":{"rendered":"Awaji Island cherry salmon!"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka, a restaurant with a spectacular view.<\/p>\n<p>&nbsp;<\/p>\n<p>Today, sales will begin tomorrow, March 1,<\/p>\n<p>Awaji Island cherry salmon in a lemon hot pot course<\/p>\n<p>We are pleased to introduce you to the following!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2217\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6389.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6389.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6389-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Cherry salmon are so rare that they are now called a phantom.<\/p>\n<p>The flavor is light despite the fat,<\/p>\n<p>It is said to be the most delicious of all salmon and trout species!<\/p>\n<p>&nbsp;<\/p>\n<p>Now is the season for cherry salmon,<\/p>\n<p>We use Awaji Island lemons, which taste and look refreshing.<\/p>\n<p>We will serve it as \"Awaji Island Cherry Trout in Island Lemon Hot Pot\"!<\/p>\n<p>&nbsp;<\/p>\n<p>First, when the broth in the pot comes to a boil<\/p>\n<p>Fill with two-thirds of the island lemon and onion slices.<\/p>\n<p>When it boils over again<\/p>\n<p>Shabu-shabu is a dish that is just enough to quickly dip the cherry salmon in!<\/p>\n<p>It is recommended to serve it a little rare (^^)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2218\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6477.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6477.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6477-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>To finish, the flavor of the cherry salmon and the lemon flavor are blended into the pot.<\/p>\n<p>Serve with the remaining onions and vermicelli balls!<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2219\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6486.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6486.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6486-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>The \"Awaji Island Cherry Trout Lemon Hot Pot Course<\/p>\n<p>Besides the island lemon hot pot,<\/p>\n<p>Perfect with white rice! It's the perfect accompaniment to white rice!<\/p>\n<p>Awajishima cherry salmon grilled with sansho (Japanese pepper)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2220\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6413.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6413.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6413-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>&nbsp;<\/p>\n<p>Lightly seasoned with Japanese soup stock.<\/p>\n<p>\"A small bowl of spring bamboo shoots<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-2221\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6426.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6426.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2019\/02\/IMG_6426-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>We will offer a set of<\/p>\n<p>&nbsp;<\/p>\n<p>Awaji Island cherry salmon and,<\/p>\n<p>The refreshing acidity of Awaji Island lemons is addictive.<\/p>\n<p>Awaji Island Cherry Trout Lemon Hot Pot Course<\/p>\n<p>We hope you enjoy it!<\/p>","protected":false},"excerpt":{"rendered":"<p>Thank you very much for your continued patronage of Uzu no Oka, our restaurant with breathtaking views.   Today, we\u2019d like to introduce the \u201cAwaji Island Cherry Salmon and Island Lemon Hot Pot Course,\u201d which goes on sale tomorrow, March 1!! Now considered so rare that it\u2019s almost a legend [\u2026]<\/p>","protected":false},"author":2,"featured_media":2217,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1,8],"tags":[],"class_list":["post-2216","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-topics","category-gyokai"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=2216"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2216\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/2217"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=2216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=2216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=2216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}