{"id":2035,"date":"2018-11-14T18:22:55","date_gmt":"2018-11-14T09:22:55","guid":{"rendered":"http:\/\/rest.uzunokuni.com\/?p=2035"},"modified":"2018-12-15T11:22:12","modified_gmt":"2018-12-15T02:22:12","slug":"%e5%af%92%e3%81%84%e6%97%a5%e3%81%ab%e3%83%94%e3%83%83%e3%82%bf%e3%83%aa%ef%bc%81%ef%bc%81%e3%80%8e%e6%b7%a1%e8%b7%af%e5%b3%b6%e3%81%ae%e7%94%9f%e3%81%97%e3%82%89%e3%81%99%e5%be%a1%e8%86%b3%e3%80%8f","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/2035\/","title":{"rendered":"Perfect for a cold day! Awaji Island Fresh Shirasu Gozen"},"content":{"rendered":"<p>Today, I would like to introduce you to a new product that is perfect for this cold season.<\/p>\n<p>We introduce \"Awaji Island Fresh Shirasu Gozen\" (*^_^*)<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2036 size-full\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2551.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2551.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2551-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>The \"Awaji Island Fresh Shirasu Gozen\" is a set of fresh shirasu (baby sardines),<\/p>\n<p>Fresh raw shirasu rice bowl with Awaji Island onion and shirasu flavor<\/p>\n<p>This warming menu is perfect for the cold weather and includes Yanagawa nabe.<\/p>\n<p>&nbsp;<\/p>\n<p>First, top the rice with half of the yakumi and fresh shirasu,<\/p>\n<p>Serve as a bowl of rice topped with fresh shirasu with special sauce.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2037 size-full\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2594.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2594.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2594-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>The remaining fresh shirasu is thrown into a special flavorful burdock root broth with Awaji Island onions!<\/p>\n<p>When the fresh shirasu is cooked and whitens, cover it with an egg and serve in a Yanagawa nabe style.<\/p>\n<p>(Sprinkle with shichimi (seven spices) to taste to enhance the flavor.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2038 size-full\" src=\"http:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2588.jpg\" alt=\"\" width=\"640\" height=\"426\" srcset=\"https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2588.jpg 640w, https:\/\/rest.uzunokuni.com\/wp\/wp-content\/uploads\/2018\/11\/IMG_2588-300x200.jpg 300w\" sizes=\"auto, (max-width: 640px) 100vw, 640px\" \/><\/p>\n<p>Soft and moist baby sardines intertwined with a semi-mature, fluffy egg.<\/p>\n<p>Awaji Island Fresh Shirasu Gozen\" that will melt in your mouth any moment!<\/p>\n<p>This is a limited time offer only for this season,<\/p>\n<p>Please try it once(^^)\/<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"<p>Today, we would like to introduce \"Awaji Island Fresh Shirasu Gozen\" which is perfect for this cold season (*^_^*).<\/p>","protected":false},"author":2,"featured_media":2036,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[2],"tags":[],"class_list":["post-2035","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shirasu"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2035","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=2035"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/2035\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/2036"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=2035"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=2035"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=2035"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}