{"id":1449,"date":"2016-08-12T09:03:50","date_gmt":"2016-08-12T00:03:50","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/rest\/archives\/2016\/08\/topics-12090350.html"},"modified":"2016-08-12T09:03:50","modified_gmt":"2016-08-12T00:03:50","slug":"post_227","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/1449\/","title":{"rendered":"Share and eat together! New A la carte menu!"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka, a restaurant with a spectacular view.<\/p>\n<p>This summer, eight new one-dish menus have been added to the spectacular Uzu no Oka restaurant!<\/p>\n<p><img decoding=\"async\" width=\"\" height=\"\" class=\"img-responsive\" alt=\"\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/zekkei-post-2016-2016-08-11-6.jpg\" \/><\/p>\n<p>Newly added to the menu are,<\/p>\n<p>Awajishima Onion\" Island Kurotama<\/p>\n<p>Awajishima Yamitsuki Onion<\/p>\n<p>Grilled Unigiri on the island<\/p>\n<p>Sea Urchin Egg in Dashi broth<\/p>\n<p>Thinly sliced local octopus from the island<\/p>\n<p>Awaji beef rare part steak (3 kinds)<\/p>\n<p>Shrimp and Shrimp Tang<\/p>\n<p>The total number of products is 8!<\/p>\n<p><img decoding=\"async\" width=\"\" height=\"\" class=\"img-responsive\" alt=\"\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/b90cd36dca7ea5a6a40f67a86e7917058e690f81.jpg\" \/><\/p>\n<p>Of course, we are very particular about ingredients from Awaji Island, and our menu is full of one-dish dishes that make full use of the quality of the ingredients.<\/p>\n<p>Please enjoy the new one-dish menu, which is filled with the passion of our chefs, while sharing it with your friends and family!<\/p>","protected":false},"excerpt":{"rendered":"<p>This summer, Uzu no Oka, a restaurant with a spectacular view, has added eight new dishes using fresh sea urchin and onions grown on Awaji Island! Please enjoy the new a la carte menu, which is filled with the passion of our chefs, while sharing it with your friends and family!<\/p>","protected":false},"author":1,"featured_media":1450,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[1],"tags":[26,94,88,29,248],"class_list":["post-1449","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-topics","tag-26","tag-94","tag-88","tag-29","tag-248"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1449","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1449"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1449\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1450"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1449"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1449"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1449"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}