{"id":1343,"date":"2016-01-06T20:10:56","date_gmt":"2016-01-06T11:10:56","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/rest\/archives\/2016\/01\/topics-06201056.html"},"modified":"2016-01-06T20:10:56","modified_gmt":"2016-01-06T11:10:56","slug":"post-2016-01-06","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/1343\/","title":{"rendered":"Awaji Island 3-year torafugu and onion rice burger, now on sale!"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.<br \/>\nLast December 29, ABC broadcast Emiko Uenuma's Talking Cooking 20-year breakthrough special, a showdown of new gourmet specialties on Awaji Island.<br \/>\nThe introduced Awaji Island 3-year torafugu and onion rice burger is available for a limited time (limited to 10 servings per day) until January 24.<br \/>\n<img decoding=\"async\" alt=\"\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/post-2016-01-06-1.jpg\" \/><br \/>\nAwaji Island 3-year torafugu fritters are the main topping for the rice burger,<br \/>\nAwaji Island onion slices and avocado with special onion sauce and tartar sauce.<br \/>\nThe rice buns are made with rice from Awaji Island and Awaji Island olive paste kneaded into a refreshing bun.<br \/>\nPlease try the Awaji Island 3-year torafugu and onion rice burger, a limited-time menu item.<br \/>\nOur staff is looking forward to serving you tomorrow with our seasonal menu.<br \/>\nRestaurant with a spectacular view, Uzuno-oka<br \/>\nAddress: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan<br \/>\nPhone: 0799-52-2888 FAX: 0799-52-0489<\/p>","protected":false},"excerpt":{"rendered":"<p>Thank you very much for your continued patronage of Uzu no Oka, the restaurant with breathtaking views. On December 29 of last year, our restaurant was featured on ABC Broadcasting\u2019s \u201cEmiko Uenuma\u2019s Chatty Cooking: 20th Anniversary Special\u2014Awa Island\u2019s New Local Delicacy Showdown,\u201d where we showcased our three-year-old Awa Island tiger pufferfish and tamago [\u2026]<\/p>","protected":false},"author":1,"featured_media":1344,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[33],"tags":[88,152,153,43,157],"class_list":["post-1343","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-torafugu","tag-88","tag-152","tag-153","tag-43","tag-157"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1343","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1343"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1343\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1344"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1343"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1343"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1343"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}