{"id":1322,"date":"2015-10-21T09:37:36","date_gmt":"2015-10-21T00:37:36","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/rest\/archives\/2015\/10\/topics-21093736.html"},"modified":"2015-10-21T09:37:36","modified_gmt":"2015-10-21T00:37:36","slug":"post-2015-10-21","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/1322\/","title":{"rendered":"Awaji Island Fresh Shirasu Gozen"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.<br \/>\nThis time we would like to introduce \"Awaji Island Fresh Shirasu Gozen\".<br \/>\n<img decoding=\"async\" alt=\"\u6de1\u8def\u5cf6\u306e\u751f\u3057\u3089\u3059\u5fa1\u81b3\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/post-2015-10-21-1.jpg\" \/><br \/>\nIt can be served as a bowl of rice topped with fresh raw shirasu, or in a Yanagawa nabe pot with the flavor of Awajishima onions and shirasu...<br \/>\n<img decoding=\"async\" alt=\"\u6de1\u8def\u5cf6\u306e\u751f\u3057\u3089\u3059\u5fa1\u81b3\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/post-2015-10-21-2.jpg\" \/><br \/>\nFirst, when the broth in the pot comes to a boil, add fresh shirasu,<br \/>\n<img decoding=\"async\" alt=\"\u6de1\u8def\u5cf6\u306e\u751f\u3057\u3089\u3059\u5fa1\u81b3\" src=\"http:\/\/rest.uzunokuni.com\/images\/blog_photo\/post-2015-10-21-3.jpg\" \/><br \/>\nNext, pour in the egg mixture.<br \/>\nThis is a recommended dish that will warm both body and soul in the coming season.<br \/>\nWe look forward to welcoming many customers to our store.<br \/>\nRestaurant with a spectacular view, Uzuno-oka<br \/>\nAddress: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan<br \/>\nPhone: 0799-52-2888 FAX: 0799-52-0489<\/p>","protected":false},"excerpt":{"rendered":"<p>\u3044\u3064\u3082\u7d76\u666f\u30ec\u30b9\u30c8\u30e9\u30f3\u3046\u305a\u306e\u4e18\u3092\u3054\u5229\u7528\u3044\u305f\u3060\u304d\u8aa0\u306b\u3042\u308a\u304c\u3068\u3046\u3054\u3056\u3044\u307e\u3059\u3002 \u4eca\u56de\u306f\u300c\u6de1\u8def\u5cf6\u306e\u751f\u3057\u3089\u3059\u5fa1\u81b3\u300d\u3092\u7d39\u4ecb\u3057\u305f\u3044\u3068\u601d\u3044\u307e\u3059\u3002 \u65b0\u9bae\u306a\u751f\u3057\u3089\u3059\u4e3c\u3068\u3057\u3066\u3082\u53ec\u3057\u4e0a\u304c\u308c\u307e\u3059\u3057\u3001\u6de1\u8def\u5cf6\u305f\u307e\u306d\u304e\u3068\u3057\u3089\u3059\u306e\u65e8\u5473\u304c\u9999\u308b\u67f3\u5ddd\u934b\u3067\u3082\u30fb\u30fb\u30fb [&hellip;]<\/p>","protected":false},"author":1,"featured_media":1323,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[2],"tags":[6,83,31,36,3,46],"class_list":["post-1322","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-shirasu","tag-6","tag-83","tag-31","tag-36","tag-3","tag-46"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1322","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1322"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1322\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1323"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1322"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1322"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1322"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}