Dear customer
\nToday, there are some echoes of the TV program that aired yesterday, Friday, January 23, 2015,
\nWe have a lot of customers, so we have to wait for them to come to the store.
\nWe sincerely apologize for any inconvenience this may have caused.
\nFrom tomorrow onward, we hope that waiting times like today's will be reduced as much as possible.
\nReview the manufacturing system, etc. as soon as possible,
\nWe will meet your expectations and satisfy you even more.
\nWe will make further efforts to create a store
\nWe are looking forward to seeing you soon.
\nWe look forward to your continued patronage.
\nThank you for your cooperation.
\nTomorrow, too, we will have Awaji Island 3-year torafugu (blowfish) and fresh sea urchin from Awaji Island in stock.
\nHowever, due to a poor catch of Spanish mackerel, which has been very popular, we have received a scarce supply.
\nOur procurement staff also make every effort to ensure that our customers can enjoy the best of Awaji Island's seasonal ingredients!
\nWe will be open for business tomorrow, Sunday, January 24, 2015, as usual.
\nRestaurant with a spectacular view, Uzuno-oka
\n11:00-15:30(L.O.15:00)
\nBusiness hours may be extended depending on the number of customers.
\nWe look forward to seeing you at our store and all of our staff.
\nWe are waiting for you.<\/p>","protected":false},"excerpt":{"rendered":"
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