{"id":1169,"date":"2014-11-01T20:30:50","date_gmt":"2014-11-01T11:30:50","guid":{"rendered":"http:\/\/uzunokuni.sakura.ne.jp\/rest\/archives\/2014\/11\/topics-01203050.html"},"modified":"2014-11-01T20:30:50","modified_gmt":"2014-11-01T11:30:50","slug":"3","status":"publish","type":"post","link":"https:\/\/rest.uzunokuni.com\/en\/topics\/1169\/","title":{"rendered":"Awaji Island 3-year torafugu (blowfish)"},"content":{"rendered":"<p>Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view.<br \/>\nToday, November 1, 2014, we are offering \"Awaji Island 3-year Torafugu Nabe\" using 3-year Torafugu from Awaji Island.<br \/>\nAwaji Island's 3-year-old fish are those that are 1.2 years old or older. The texture of the fish is very juicy and different from fish, and you can taste a texture similar to that of chicken meat.<br \/>\nIn addition, the skin of the puffer fish is full of collagen, which is good for the skin and tastes great.<br \/>\nOur fugu dishes can be ordered on the same day, so we hope that many customers will try our 3-year torafugu from Awaji Island.<br \/>\nWe look forward to welcoming many customers today.<br \/>\n<a href=\"http:\/\/rest.uzunokuni.com\/en\/archives\/image.jpg\/\"><img loading=\"lazy\" decoding=\"async\" alt=\"image.jpg\" src=\"http:\/\/rest.uzunokuni.com\/archives\/image-thumb.jpg\" width=\"540\" height=\"810\" \/><\/a><br \/>\nUzuno-oka Restaurant with a spectacular view<br \/>\nAddress: 936-3, Fukura Hei, Minami-Awaji, Hyogo 656-0503, Japan<br \/>\nPhone: 0799-52-2888 FAX: 0799-52-0489<\/p>","protected":false},"excerpt":{"rendered":"<p>Thank you very much for visiting Uzu no Oka Restaurant with a spectacular view. Today, November 1, 2014, we are offering \"Awaji Island 3-year Torafugu Nabe\" using Awaji Island 3-year Torafugu (blowfish). Awaji Island 3-year fish is more than 1.2 [...].<\/p>","protected":false},"author":1,"featured_media":1170,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"swell_btn_cv_data":"","footnotes":""},"categories":[33],"tags":[],"class_list":["post-1169","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-torafugu"],"acf":[],"_links":{"self":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1169","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/comments?post=1169"}],"version-history":[{"count":0,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/posts\/1169\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media\/1170"}],"wp:attachment":[{"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/media?parent=1169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/categories?post=1169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/rest.uzunokuni.com\/en\/wp-json\/wp\/v2\/tags?post=1169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}